Marea by Moments

Specials

• Catch of the Day

  €12.00 / 100g

  Fresh Adriatic fish, caught and prepared daily. Grilled, baked or baked in salt.

• Fresh Fish Experience

  €15.00 / 100g

  Minimum 1kg. 1st tartare or carpaccio, 2nd fresh fish soup, 3rd grilled or baked.

• Lobster

  €24.00 / 100g

  Minimum 1 lobster. Grilled, or à la Marea with homemade pasta in cherry tomato and white wine sauce.

Starters

• Nettle Cream Soup(v)

  €10.50

  Fresh nettles, seasonal mixed vegetables, velvety texture.

• Fresh Tomatoes(v)

  €10.50

  Sun-ripened tomatoes with fragrant basil.

• Burrata

  €23.50

  Creamy burrata with pickled plum, strawberries and ripe tomatoes.

• Koji Carrot(v, gf)

  €21.50

  Fermented carrot on cashew oat cream, sweet pecan crumble, micro flowers.

• Scallop Carpaccio(gf)

  €27.50

  Thinly sliced scallops with a delicate dashi.

• Vitello Tonnato(gf)

  €24.50

  Slow-cooked veal with a smooth tuna emulsion and crisp capers.

• Beef and Eel Taco

  €26.50

  Beef tartare and smoked eel tartare, truffle miso sauce, crispy taco shell.

• Prawns in Spicy Sauce(gf)

  €25.50

  Juicy prawns in a rich tomato sauce with fresh basil.

• Tuna Carpaccio or Tartare

  €27.50

  With avocado cream and capers.

• Oysters

  €11.50 each

  Fresh oysters with lime and a light Prosecco brut foam.

From the Sea

Our seafood, responsibly sourced and locally prepared.

• Pasta alla Vodka by Eki

  €34.50

  Homemade pasta with prawns in a creamy vodka sauce and fresh basil.

• Saffron Risotto(gf)

  €36.50

  Seared scallops, sichuan pepper and koji butter.

• Marea Octopus(gf)

  €45.50

  Sous-vide octopus, roasted red pepper sauce, baby spinach and roasted baby potatoes.

• Black Cod(gf)

  €54.50

  Citrus beurre blanc sauce, grilled asparagus and herb oil.

From the Garden

A selection of vegetarian options.

• Aubergine with Miso Glaze(v, gf)

  €34.50

  Roasted aubergine, silky tofu mousse, coconut cream.

• Zucchini Tom Yum(v, gf)

  €34.50

  Fresh zucchini, white miso, creamy coconut milk, aromatic chilli oil.

• Gnocchi Pesto Genovese & Burrata(vg)

  €34.50

  Homemade gnocchi, creamy burrata, basil pesto, toasted pine nuts.

• Mixed Green Salad(v, gf)

  €27.50

  Crisp greens, avocado, toasted walnuts, honey and beetroot dressing. + prawns €12 / + beef €15.

From the Farm

With the finest ingredients.

• Pork Tonkatsu

  €38.50

  Crispy pork loin, spiced daikon and smashed cucumber salad, tonkatsu sauce.

• Beef Tagliata & Demi-Glace Sauce

  €46.50

  Grilled premium beef over arugula, aged Grana Padano, baby roasted potatoes.

• Rib-Eye Steak

  €29.50 / 100g

  Minimum 200g. Argentinian rib-eye with butter, rosemary, thyme and caramelised garlic.

Side Dishes

• Side Salad

  €10.50

  Crisp greens with a honey-mustard dressing.

• Grilled Asparagus(gf)

  €16.50

  With aromatic herbal butter.

• Grilled Fresh Vegetables(v, gf)

  €12.50

  Seasonal vegetables with soy and toasted sesame.

• Bread with Herbal Butter

  €7.00

  Farm butter infused with herb and garlic.