Seafront dining at Marea by Moments, with the Bay of Kotor behind

By the water

Marea by Moments— Seafood Restaurant at Porto Montenegro, Tivat

Dining on the front line overlooking the super yachts of Porto Montenegro. Catch of the day, lobster and oysters, combined with a luxury all day menu. Perfect for lazy breakfasts, long lunches and enchanting evenings, watching the sunset over Kotor Bay.

Live music every evening throughout the season, in all three restaurants.

What our guests say

  • “We had a lovely weekday lunch at Marea by Moments. The food was delicious, with the saffron risotto and black cod being particular highlights. Both dishes were beautifully prepared and full of flavour. The service was excellent throughout: warm, attentive and professional - we'll definitely be back!”
    Google guestDined at Marea by Moments
  • “This is an absolutely stunning Restrautant on the seafront. We were greeted with such genuine gratitude and hospitality, we were in awe. The food for start to finish, was so fresh and its delicate flavours, will last in our memory. From the scallop carpaccio to steak tartar, pork to sea bass, so memorable. I would like to give a special mention to Bobby who was so attentive at our table, a true gentleman. Also we would like to give another special mention to Nevena who organised our special family event which also included the boat trip with amazing vistas. Many thanks from Chicago and Ireland. Thoroughly recommend and ask for Bobby🙂.”
    Google guestDined at Marea by Moments

Join them — tables at Marea by Moments can be reserved online in under a minute.

Reserve a table at Marea by Moments

Arriving by sea? Book a Momentum transfer straight to the restaurant.

Menu

Specials

  • Catch of the Day

    €12.00 / 100g

    Fresh Adriatic fish, caught and prepared daily. Grilled, baked or baked in salt.

  • Fresh Fish Experience

    €15.00 / 100g

    Minimum 1kg. 1st tartare or carpaccio, 2nd fresh fish soup, 3rd grilled or baked.

  • Lobster

    €24.00 / 100g

    Minimum 1 lobster. Grilled, or à la Marea with homemade pasta in cherry tomato and white wine sauce.

Starters

  • Nettle Cream Soup(v)

    €10.50

    Fresh nettles, seasonal mixed vegetables, velvety texture.

  • Fresh Tomatoes(v)

    €10.50

    Sun-ripened tomatoes with fragrant basil.

  • Burrata

    €23.50

    Creamy burrata with pickled plum, strawberries and ripe tomatoes.

  • Koji Carrot(v, gf)

    €21.50

    Fermented carrot on cashew oat cream, sweet pecan crumble, micro flowers.

  • Scallop Carpaccio(gf)

    €27.50

    Thinly sliced scallops with a delicate dashi.

  • Vitello Tonnato(gf)

    €24.50

    Slow-cooked veal with a smooth tuna emulsion and crisp capers.

  • Beef and Eel Taco

    €26.50

    Beef tartare and smoked eel tartare, truffle miso sauce, crispy taco shell.

  • Prawns in Spicy Sauce(gf)

    €25.50

    Juicy prawns in a rich tomato sauce with fresh basil.

  • Tuna Carpaccio or Tartare

    €27.50

    With avocado cream and capers.

  • Oysters

    €11.50 each

    Fresh oysters with lime and a light Prosecco brut foam.

From the Sea

Our seafood, responsibly sourced and locally prepared.

  • Pasta alla Vodka by Eki

    €34.50

    Homemade pasta with prawns in a creamy vodka sauce and fresh basil.

  • Saffron Risotto(gf)

    €36.50

    Seared scallops, sichuan pepper and koji butter.

  • Marea Octopus(gf)

    €45.50

    Sous-vide octopus, roasted red pepper sauce, baby spinach and roasted baby potatoes.

  • Black Cod(gf)

    €54.50

    Citrus beurre blanc sauce, grilled asparagus and herb oil.

From the Garden

A selection of vegetarian options.

  • Aubergine with Miso Glaze(v, gf)

    €34.50

    Roasted aubergine, silky tofu mousse, coconut cream.

  • Zucchini Tom Yum(v, gf)

    €34.50

    Fresh zucchini, white miso, creamy coconut milk, aromatic chilli oil.

  • Gnocchi Pesto Genovese & Burrata(vg)

    €34.50

    Homemade gnocchi, creamy burrata, basil pesto, toasted pine nuts.

  • Mixed Green Salad(v, gf)

    €27.50

    Crisp greens, avocado, toasted walnuts, honey and beetroot dressing. + prawns €12 / + beef €15.

From the Farm

With the finest ingredients.

  • Pork Tonkatsu

    €38.50

    Crispy pork loin, spiced daikon and smashed cucumber salad, tonkatsu sauce.

  • Beef Tagliata & Demi-Glace Sauce

    €46.50

    Grilled premium beef over arugula, aged Grana Padano, baby roasted potatoes.

  • Rib-Eye Steak

    €29.50 / 100g

    Minimum 200g. Argentinian rib-eye with butter, rosemary, thyme and caramelised garlic.

Side Dishes

  • Side Salad

    €10.50

    Crisp greens with a honey-mustard dressing.

  • Grilled Asparagus(gf)

    €16.50

    With aromatic herbal butter.

  • Grilled Fresh Vegetables(v, gf)

    €12.50

    Seasonal vegetables with soy and toasted sesame.

  • Bread with Herbal Butter

    €7.00

    Farm butter infused with herb and garlic.

Please inform us of any allergies or dietary requirements. Service is not included.

Gallery

The seafront terrace at Marea by Moments, Bay of KotorGrilled Adriatic octopus served at Marea by MomentsA freshly plated seafood dish at Marea by Moments, MontenegroWhole grilled fish served at sunset at Marea by Moments

More photography on Instagram.

Find us

Porto Montenegro, Tivat

On the marina front line at Porto Montenegro, roughly 10 minutes from Tivat airport and 25 minutes from Kotor by road. Marina berths and on-site parking are close by, and Momentum can collect you by sea.

Get directions

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